It’s time for the Epcot 2020 International Festival of the Arts.  There is plenty to see and hear, but also plenty to eat!

I had a chance to check out some of the fun food offerings that are a part of the Festival, courtesy of the nice folks at Disney Media Relations.

Let’s take a look:

Pop Eats - Almond cake layered with raspberry jam and Belgian chocolate. Beautiful and delicious!

Pop Eats – Almond cake layered with raspberry jam and Belgian chocolate. Beautiful and delicious!

Masterpiece Kitchen - Vanilla, rose water, and pistachio panna cotta.

Masterpiece Kitchen – Vanilla, rose water, and pistachio panna cotta.

Cuisine Classique - Seared corvina with braised ratatouille and lemon-thyme beurre blanc.

Cuisine Classique – Seared corvina with braised ratatouille and lemon-thyme beurre blanc.

Pop Eats - Sous vide chicken roulande with apples and sage served with warm brie fondue, blueberry and beet gel, and garnished with beet chip crumbles.

Pop Eats – Sous vide chicken roulande with apples and sage served with warm brie fondue, blueberry and beet gel, and garnished with beet chip crumbles.

The Deconstructed Dish - Rainboba - Sprakling water layered with fruit boba and topped with a foam cloud (non-alcoholic)

The Deconstructed Dish – Rainboba – Sparkling water layered with fruit boba and topped with a foam cloud (non-alcoholic)

Check out this video for a tour of food options:

Looking forward to fun food at the Epcot Festival of the Arts?