The Epcot Flower and Garden Festival has been delighting springtime visitors for over a decade. It’s like a breath of fresh air to see the beautiful flowers, enjoy the warm Florida air, and enjoy everything that Epcot has to offer.
Although I enjoy the flowers and topiaries, these days I have to say that just as big a draw are the food and drink options. They’re unique, fun, cultural, and delicious. It’s like a little Food and Wine Festival.
Let’s take a look at the menu for the 2017 Epcot Flower and Garden Festival, which takes place from March 1st to May 29th this year.
The Berry Basket
The Berry Basket is new this year and is located on the World Showcase Promenade.
Lamb Chop with Quinoa Salad and Blackberry Gastrique
Field Greens with Fresh Strawberries, Blue Cheese, Strawberry Vinaigrette, and Spiced Pecans (vegetarian)
Warm Wild Berry Buckle with Pepper Berry Sorbet (vegetarian)
Founders Raubeaus Pure Raspberry Ale
Island Grove Blueberry Moscato
Twinning’s Green Tea Berry Mint Julep (non-alcoholic version available)
Pineapple Promenade is located between Future World and World Showcase on the World Showcase Promenade.
Spicy Hot Dog with Pineapple Chutney and Plantain Chips (a personal favorite!)
Pineapple Soft-serve (vegetarian)
Sparkling Pineapple Wine, Florida Orange Groves Winery, St. Petersburg, FL